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executive chef in Reno

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  1. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  2. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Associates degree in hospitality management or related area...

  3. BEVERAGE SPECIALIST MANAGER at Compass Group USA

    The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

  4. Sous Chef at Royal Caribbean Cruises Ltd.

    Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

  5. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

    Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

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    1. Executive Sous Chef - The Ritz-Carlton, Lake Tahoe (160012DE)

      Executive Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Executive Sous Chef - The Ritz-Carlton, Lake Tahoe (160012DE)

      Executive Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

    1. Executive Chef

      Description of PositionThe Executive Chef will oversee the hotel and casino's busiest dining outlet. Serving breakfast, lunch, brunch and dinner, the restaurant features a brand new, well-equipped kitchen with top of the line equipment. Breakfasts include a selection of Benedict’s, specialty waffles and corn flake-encrusted French toast. Lunch and dinner offers burgers, hearty soups, and ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Executive Chef - Lake Tahoe - Zephyr Cove, Nevada at Aramark

      The Executive Chef will report directly to the Aramark General Manager. In this role the Executive Chef will have total food oversight, and provide directional...

    1. Executive Sous Chef at Ritz-Carlton

      Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

      1. Assistant Director of Dining Services at Erickson Living

        The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

      2. Middleware Application Technical Lead Engineer at Oracle

        Don’t worry if you do not have experience in Hospitality, Food & Beverage or with Oracle Hospitality software....

      3. Culinary Intern - Lake Tahoe- Zephyr Cove at Aramark

        Reports directly to Executive Chef or Chef De Cuisine. Follows recipes and cooking procedures as directed by the Executive Chef....

      4. Chef de Cuisine - Zephyr Cove/Lake Tahoe Cruises at Aramark: Zephyr Cove/Lake Tahoe Cruises

        Operates the shift when executive chef is unavailable. Supervises and coordinates the setting up, service and cleaning of kitchen area as directed by executive...

      5. Chef de Cuisine - Zephyr Cove/Lake Tahoe - Zephyr Cove, NV at Aramark

        Operates the shift when executive chef is unavailable. Supervises and coordinates the setting up, service and cleaning of kitchen area as directed by executive...