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culinary in Reno

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  1. Cook- All Experience Levels at Squaw Valley Resort

    Strong culinary skills and a minimum of 6 months in a professional kitchen. Basic culinary skills knowledge and a minimum of 6 months in a professional kitchen....

  2. COOK (FULL-TIME) - Now Hiring 4 openings to begin ASAP! Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  3. FOOD SVC WORKER (FULL-TIME) Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  4. COOK (FULL - TIME) Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  5. COOK, GRILL (PART-TIME) Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

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    1. Director of Operations - The Ritz-Carlton, Lake Tahoe (15001AJE)

      Director of Operations We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK FULL TIME at

      FULL TIME COOK-DIETARY Nazareth Hospital, a member of the Mercy Health System located in Northeast Philadelphia, currently has a position available for a...

    1. Supervisor- Manhattan Deli

      Overview: Atlantis Casino Resort Spa a Four Diamond luxurious hotel casino resort has an opening for a Restaurant Supervisor.Join an award winning culinary management team and start your career today!Operate the restaurant in accordance with the Resort's mission statement, "We will create every player's paradise here at Atlantis."Responsibilities: Monitor the operation of the ...

    1. Assistant Hotel Director at NCLH Corporation

      Job Summary and Essential Job Functions: Supports the Hotel Director in the overall hotel operation, with emphasis placed on the Revenue Departments and the

    1. General Manager

      General Manager Casual Theme-Industry Leader We’re Searching For A General Manager That Loves The Sensation Of Being In A Stadium On Game Day; Because That's What It's Like To Run One Of Our Restaurants!  It’s Fast-Paced, and When You Get Your Team And Guests Revved Up, It’s Electric Powered! Become our next General Manager! Apply Today! There are three factors you will need to know about ...

    1. Cook Pizzaiolo at NCLH Corporation

      Culinary School 2-4 year degree or foreign equivalency is required. Leading, training, and demonstrating exemplary culinary skills and knowledge....

    1. Director Food & Beverage

      Overview: Atlantis Casino Resort Spa a Four Diamond property has an exclusive opening for a Director of Food and Beverage.Responsibilities: Actively identifies, recruits and hires the most talented and motivated food and beverage professionals in the industry.Mentors, motivates, trains and develops the food and beverage management team with the goal of creating profit minded mentors ...

    1. COOK - BOBBY FLAY at Borgata Hotel Casino & Spa

      Either a culinary apprenticeship or an Associate’s degree in Culinary Arts. POSITION DESCRIPTION AND RESPONSIBILITIES:....

    1. Recruiter

      Overview: The Recruiter will be responsible for taking part in Atlantis Casino Resort leading recruiting programs and to support the organization's business objectives by sourcing, interviewing, evaluating, and placing applicants in various roles. The Recruiter will also support various campus recruitment efforts by attending Universities and Culinary schools to promote the Atlantis brand ...

    1. COOK - WOLFGANG PUCK at Borgata Hotel Casino & Spa

      Either a culinary apprenticeship or an Associate’s degree in Culinary Arts. POSITION DESCRIPTION AND RESPONSIBILITIES:....

    1. Pastry at NCLH Corporation

      2+ years of culinary experience (may be combined with formal culinary training). Culinary School 2-4 year degree or foreign equivalency....

    1. Interim Housing Cook at PATH (People Assisting The Homeless)

      Culinary Arts degree a plus. The Cook will prepare and cook family-style meals for residents of a homeless service facility and maintain the sanitation and...

    1. Sous Chefs at American Cruise Lines

      Minimum 3 years culinary experience. Working in the kitchen, you will be an integral part of the culinary team....

    1. INTERMEDIATE COOK - METRO at Borgata Hotel Casino & Spa

      Either a culinary apprenticeship or an Associates degree in Culinary Arts. Creates and ensures a fresh, positive and exciting environment where sanitation,...

    1. FLIGHT/CABIN ATTENDANT at Solarius

      GENERAL SUMMARY: This position provides an exceptional level of personal services to ensure the safety and comfort of aircraft passengers during flight.

      1. Cook and Chef at P.F. Chang's

        Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty....

      2. Associate Hotel Director at NCLH Corporation

        Job Summary and Essential Job Functions: Supports the Hotel Director in the overall hotel operation, with emphasis placed on the Revenue Departments and the

      3. Food Services Associate at Power Wellness

        Associates degree in Culinary Arts or equivalent experience preferred. The purpose of the Food Service Associate is to prepare food in accordance within the...

      4. Cook (full time) at Arizona Grand Resort

        Summary of Position: The Room Service Cook is responsible for maintaining, setting up, food production, and overall quality of all food items cooked for Room...

      5. Line Cook 1 (full-time) at Arizona Grand Resort

        Culinary or Apprenticeship program preferred. The Arizona Grand Resort vows to be much more than a place to stay....