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restaurant in Reno

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  1. Shift Leader/Manager at Papa John's Pizza Carson City,NV

    Manage company's assets by ensuring the restaurant is clean, safe and organized; Ability to successfully perform the job duties of all positions in the...

  2. Restaurant Shift Supervisor at Round Table Pizza

    You ensure the store’s success in providing a fun and satisfying dining experience for our guests – serving a great pizza in a clean restaurant with outstanding...

  3. Physician: Pediatric Endocrinology - JobID 747687 at CompHealth

    Live, work & play in 'Americas Adventure Place' and enjoy its bustling downtown, faboulous restaurants, arts districts, beautiful Riverwalk area, and museums....

  4. Dishwasher - Kitchen Helper at Cafe de Thai Restaurant and Bar

    Busy restaurant is looking for a reliable dishwasher/prep cook to help our chef to maintain the basic task for our clean kitchen....

  5. Restaurant Assistant Manager at Round Table Pizza

    Authentic personality. Infectious enthusiasm. Contagious compassion. This is what a company with over 50 years of excellence in food service is looking for in

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    1. Restaurant Supervisor- Purple Parrot

      Overview: Do you enjoy working in a fast paced environment? Do you have a passion for guest service? Then we want to hear from you! The Restaurant Supervisor is responsible for supervising the day-to-day operations of Atlantis' Purple Parrot Restaurant, including, but not limited to: host/cashiers, bus person, and food servers. The Restaurant Supervisor also participates in the staff ...

    1. Line Cook - Hana at Travaasa

      We are currently looking for a Full-Time Line Cook at our Hana Ranch Restaurant....

    1. Restaurant Supervisor - Toucan Charlie's Buffet

      Overview: Join Toucan Charlie's Buffet ~ Reimagined. Unrivaled. Atlantis Casino Resort Spa has created a new way to buffet. We have opened an exclusive Buffet Supervisor career opportunity. Responsibilities: Operate the restaurant in accordance with the Resort's mission statement, "We will create every player's paradise here at Atlantis." Monitor the operation of the restaurant to ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Collaborate with the Executive Chef to forecast and manage menu requirements for the main and specialty restaurants buffets....

    1. Restaurant Steward - Norwegian Cruise Line

      Restaurant Steward - Norwegian Cruise LineLive and work on the seas with Norwegian Cruise Line-Pride of America.We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.Tuesday, July 26, 2016'Hyatt Place Reno-Tahoe Airport'1790 East Plumb LaneReno, NV 89502Session 1: 10:00 AM (Registration begins 1hr ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Five to Six years’ experience cooking and preparing food in a 4 or 5 star hotel, restaurants or high volume convention banqueting service....

    1. Assistant Restaurant Manager

      Scheduling Interviews this week and next !Attention Restaurant Managers in the Reno NV area. As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch. The success of our restaurants can't be attributed ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Six to eight years of experience managing a multicultural team of culinary staff in a 4 or 5 star hotel restaurant or high-volume food service facility....

    1. Restaurant Manager - Grass Valley, CA - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. BUFFET SUPERVISOR at Borgata Hotel Casino & Spa

      Ensures sanitation compliance throughout restaurant. High school diploma or GED required with two to four years supervisory experience in restaurant supervision...

    1. Restaurant Manager - Sparks & Truckee - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. Server at Sagora Senior Living

      Server Department: Culinary Community: The Brennity at Melbourne Location: Melbourne, FL Servers provide dining and table service to our senior residents.

    1. Restaurant Manager - Susanville - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    1. COOK - AMPHORA (SEASONAL) at Borgata Hotel Casino & Spa

      Depending upon type of restaurant and station, each job is “job specific” - candidate is knowledgeable of cooking application of each restaurant specific...

    1. Supervisor - In Room Dining / Restaurant -16000VFM

      The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has the following opportunity: We invite you to learn more about this position and apply at: https://marriott.taleo.net/careersection/7/jobdetail.ftl?job=16000VFM

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK - IZAKAYA at Borgata Hotel Casino & Spa

      Depending upon type of restaurant and station, each job is “job specific” - candidate is knowledgeable of cooking application of each restaurant specific...

    1. Host Hostess - Manzanita Restaurant (Full-time / Year-round)-16000VFN

      Host Hostess - Manzanita Restaurant (Full-time / Year-round) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Lake Tahoe, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Bistro Cook/Server at Concord Hospitality

      Wash restaurant dishes and serving utensils as needed. Prepare ingredients for cooking, including portioning, chopping, and storing food....

    1. Server - Manzanita Restaurant (Full-time / Year-round)-16000VFV

      Server - Manzanita Restaurant (Full-time / Year-round) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Lake Tahoe, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

      Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

    1. Restaurant Manager & Team Interview Day - 6/16

      Interview Day InformationCome join us for an Interview onThursday, May 16 from 11 AM – 5 PMat the Panda Express located at:11262 Donner Pass Road Suite BTruckee, CA 96161Store Phone Number: (530) 550-8881 Are you Craving a Career? Ready for Growth?COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

      1. Production Coordinator - New York City at Michelin

        Source photos and rights of use from inspectors, photographers, restaurants, sights, attractions. Michelin, the Worldwide leader in Tires, with a commercial...

      2. Catering Coordinator at DiBella's

        Year restaurant experience. Beginning in 1918, DiBella’s has continually brought....

      3. COOK - METRO at Borgata Hotel Casino & Spa

        Depending upon type of restaurant and station, each job is “job specific” - candidate is knowledgeable of cooking application of each restaurant specific...

      4. Dishwashers - Travel the USA Raleigh at American Cruise Lines

        Galley Stewards work closely with the Chefs onboard and are responsible for Dishwashing, sanitation, trash removal and many other back of house restaurant...

      5. Executive Sous Chef at Hospitality Pro Search

        Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...