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restaurant general manager in Reno

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  1. Bistro Cook/Server at Concord Hospitality

    Wash restaurant dishes and serving utensils as needed. Ensure the quality of the food items and notify manager if a product does not meet specifications....

  2. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

    Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

  3. Executive Chef 1 at Sodexo

    Chef, Culinary Manager, Chef Manager. Supporting the General Manager to assist with overseeing a staff of 80 unionized employees....

  4. Chef de Cuisine at Disney Parks & Resorts

    Assistant Manager Food Operations. Responsible for meeting food cost budgets and targets as set by the Food Manager onboard....

  5. Dishwasher at Jacobs Entertainment, Inc.

    General Summary of Job Duties. Performs general weekly or monthly maintenance as deemed necessary by kitchen management....

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    1. Customer Service & Client Relations Associate

      The Job Window has an exciting opportunity available for a personable and upbeat candidate looking to boost their experience in customer service & client relations as an associate or start their entry level career in the marketing & sales fields!   This immediate full time opening for a Customer Service & Client Relations Associate, being made available by our client (a trendy and progressive ...

    1. Banquet Bartender - On Call at Tamarack Junction

      Advises manager when they are approaching overtime. The Bartender typically works in a fast-paced restaurant environment....

    1. Hotel Operations Manager

      Since its opening in 2013, The Landing has continued to rack up accolades from the media most recently lauded as Conde Nast Readers’ Choice Award as the #1 resort destination in Northern California, and recognized in the top 25 Resorts in the US and ranked #65 worldwide, The Landing offers lakeside luxury with a seamless integration of amenities to make a stay an occasion to remember. ...

    1. Restaurant Line Cook at Tamarack Junction

      Regularly provides information to management staff regarding safety concerns and the general appearance of the casino to ensure a quality and safe environment...

    1. Restaurant Manager & Team Interview Day - 6/16

      Interview Day InformationCome join us for an Interview onThursday, May 16 from 11 AM – 5 PMat the Panda Express located at:11262 Donner Pass Road Suite BTruckee, CA 96161Store Phone Number: (530) 550-8881 Are you Craving a Career? Ready for Growth?COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

    1. Restaurant Supervisor at Tamarack Junction

      Under the direct direction of the Assistant Operations Manager and the general direction of the Restaurant Manager, the Restaurant Supervisor directs and...

    1. Cook II - Production Kitchen at Grand Sierra Resort and Casino

      Has the ability to effectively present information and respond to questions from groups of managers, staff, customers, and general public....

    1. Food Server-Oyster Bar at Silver Legacy Resort Casino

      GENERAL SUMMARY OF DUTIES:. Cleanliness of the entire restaurant. Maintain side stations and cleanliness of restaurant....

    1. Busperson-Oyster Bar at Silver Legacy Resort Casino

      GENERAL SUMMARY OF DUTIES:. Cleanliness of the entire restaurant. Maintain side stations and cleanliness of restaurant....

    1. Bus Person-Cafe Central at Silver Legacy Resort Casino

      GENERAL SUMMARY OF DUTIES:. Maintain side stations and cleanliness of restaurant. Responsible for correctly handling cash, credit and comp procedures and...

    1. Restaurant Team Member - Crew (2305 - Sparks Marina) at CHIPOTLE

      If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

    1. Cook I - Grand Buffet at Grand Sierra Resort and Casino

      Has the ability to effectively present information and respond to questions from groups of managers, staff, customers, and general public....

    1. Bus Person at Grand Sierra Resort and Casino

      Previous restaurant experience preferred. Has the ability to effectively present information and respond to questions from groups of managers, staff, customers,...

      1. Sous Chef at Jacobs Entertainment, Inc.

        General Summary of Job Duties. Assists with monitoring kitchen and restaurant expenses and inventories. Involve managers and employees in business development...

      2. Crew at McDonalds

        All of our general managers started off as crew! Partnering with other Crew and Managers to meet target goals during your shift....

      3. Bartender at Romano's Macaroni Grill

        High school diploma or general equivalency diploma (GED) preferred. Notifies Manager on Duty with any questions surrounding alcohol service to Guests....

      4. Server at Romano's Macaroni Grill

        Notifies Manager of any questions. High school diploma or general equivalency diploma (GED. Ability to communicate clearly and concisely with Team Members,...

      5. Shift Lead at Taco Bell

        You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards....